Ingredients
- 1 package boneless skinless chicken thighs
- Paul Prudhomme Meat Magic seasoning
- 1 cup chopped onion
- 1 cup chopped green pepper
- 3/4 cup chopped celery
- 1 1/4 cup flour
- 1/2 tsp Cayenne Pepper
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 6 cups chicken stock
- 2 garlic cloves minced
- vegetable oil for frying
- 1/2 lb andouille sausage cut into small pieces